This 12cm boning knife from Victorinox is perfect for deboning joints of meat, with a razor sharp stainless steel blade and easy-grip Fibrox handle. The narrow curved blade glides through meat with ease, and the Fibrox handle ensure your hand doesn’t slip, increasing safety when preparing food. Easy to clean for hygiene, the knife is perfect for any kitchen..
Victorinox Dual Grip Boning Knife Curved Narrow Flexi Blade -12cm*
£13.99 exc VAT
Victorinox Fibrox Boning Knife Narrow Curved Blade -15cm*
£16.49 exc VAT
Victorinox Fibrox Boning Knife Narrow Curved Blade -12cm*
£14.99 exc VAT
Blade length: 4.7″. Weight: 120g
